The Vibrant World of Tacacá this Popular Dish
Tacacá is a remarkably flavorful and beloved dish from the state of Pernambuco in Brazil. It's a unique blend of creamy tapioca broth, tangy tart camarão (shrimp) paste, and delicate yellow jambu leaves that create a symphony of taste sensations. Served piping hot in traditional clay bowls, Tacacá i